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Food testing laboratory search

This is a database of all laboratories (both private and public) on the island of Ireland that carry out food analysis (including microbiological, chemical and nutritional analysis). The range of services these laboratories provide is extensive.

If you are a food producer and require a specific test to be carried out on your product, simply enter the food type and test you require and all the laboratories offering this particular service on the island of Ireland will be highlighted for you.

Please note the database was last updated in 2016 and is due to be reviewed in 2022.

Brucellosis Laboratory
Telephone: +353 (0)21 4819900
FAX: +353 (0)21 454 5697
Email: paddy.reilly@agriculture.gov.ie

No. of Food Safety Staff 55
Contact Mr. Paddy Reilly
Accredited By
Type of Food Safety Work Food Borne Pathogens

Details of Food Testing / Research Carried Out

Sample Type Test Parameter
Dairy products, incl cheese, cream liqueur, powdered dairy produ Milk (whey) – Brucella Abortus Antibodies (indirect ELISA)
Safefood logo

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