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Food testing laboratory search

This is a database of all laboratories (both private and public) on the island of Ireland that carry out food analysis (including microbiological, chemical and nutritional analysis). The range of services these laboratories provide is extensive.

If you are a food producer and require a specific test to be carried out on your product, simply enter the food type and test you require and all the laboratories offering this particular service on the island of Ireland will be highlighted for you.

Please note the database was last updated in 2016 and is due to be reviewed in 2022.

Teagasc, Agricultural Research Centre, Oak Park, Carlow
Telephone: 00353 (0)59 918 2097
FAX: +353 (0)59 9142 423
Email: jimburke@oakpark.teagasc.ie

No. of Food Safety Staff 3
Contact Dr. James Burke
Accredited By N/A
Type of Food Safety Work Compositional, Toxins

Details of Food Testing / Research Carried Out

Sample Type Test Parameter
Cereal & bakery products, incl pasta, rice, cornflakes Storage Mycotoxins, Field Mycotoxins(e.g. DON, ZON, etc.)
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