Food testing laboratory search
This is a database of all laboratories (both private and public) on the island of Ireland that carry out food analysis (including microbiological, chemical and nutritional analysis). The range of services these laboratories provide is extensive.
If you are a food producer and require a specific test to be carried out on your product, simply enter the food type and test you require and all the laboratories offering this particular service on the island of Ireland will be highlighted for you.
Please note the database was last updated in 2016 and is due to be reviewed in 2022.
Anser Laboratories Ltd.
Telephone: +44 (0)28 8778 9599
FAX: +44 (0)28 8778 9552
|No. of Food Safety Staff
||Mr. Niall Paisly
|Type of Food Safety Work
||Food Borne Pathogens
Details of Food Testing / Research Carried Out
|Dairy products, incl cheese, cream liqueur, powdered dairy produ
||Salmonella spp., TVC, Pathogen Screening, PIC, TVC, Protein, Fat, Lactose, Somatic Cell Count, Antibiotics, Added Water
|Egg & egg products, incl egg mayonnaise, prepared egg dishes
||Salmonella spp., TVC, Coliforms
|Meat & meat products, incl game, offal, white & black puddings
||TVC, Enterobacterioceae, Salmonella spp., Pathogen Isolation
|Fruit and vegetables
||Various Microbiological Parameters