Menu plans and recipes
This 3 week menu plan resource, implemented by the HSE provides a practical guide for pre-schools to carry out the guidelines and to provide balanced, nutritious meal ideas that will satisfy a growing child.
All recipes are suitable for children from 1 year onwards and the portion sizes are based on the requirements of children aged 1½ - 3 years.
- Caters for up to 30 child servings.
- Gives information on food safety and preparation.
- Provides balanced, nutritious meal ideas including recipes.
- Supplies recipes which are suitable for children from 1 year onwards.
- Offers tooth friendly drinks.
Each recipe contains the ingredients, measurements, method, alternative options to certain ingredients, tips and hints.