START public health campaign
Five year public health campaign to encourage a healthy weight in children on the island of Ireland
Maintaining a healthy weight in children is a major health challenge on the island of Ireland.
START was a public health campaign from safefood, the Departments of Health in Northern Ireland and the Republic of Ireland, Healthy Ireland, the Health Service Executive and the Public Health Agency. It aimed to support and encourage parents to start making small daily changes to their children’s diet and lifestyle and in so doing, get them started on their way to a healthier life.
The campaign ran for 5 years from 2017 – 2022. It was a strategic initiative listed as actions in the Healthy Weight for Ireland 2016 – 2025 strategy and the Fitter Futures for All 2012 –2022 strategy in Northern Ireland.
START aimed to motivate and inspire parents to take the first step in improving their child’s health and to stick with those changes. It advocated taking small steps to eating healthier food and becoming more active, sleeping more and reducing screen time. Each phase of the campaign was co-created with parents through quantitative and qualitative research.
The campaign ran across TV, radio, outdoor, digital and social along side PR and direct marketing communications. Information, advice, expert videos and resources for parents can be found on makeastart.ie and makeastart.org.
START stakeholders explain the aim and outcomes of the campaign:
Big wins start with small changes TV and VOD ad:
Let's go easy on the treats TV and VOD ad:
Make a START by swapping sugary drinks VOD:
START hybrid parenting event in Tallaght Library:
START parenting webinar:
Child and Adolescent Psychotherapist Dr Colman Noctor answers questions sent in by parents:
safefood research supported the START campaign with evidence-based insights including
- Secondary analysis of dietary survey data of children’s diets on the island of Ireland which found that treat food are widely consumed both as snacks and with meals, with associatednimplications for energy and key nutrients such as fat, saturated fat and free sugars.
- Exploring the world of food examining the how families make decisions about meals and snacks that are eaten at home when a multitude of factors are at play.
- Why do adults give treat food to children which maps out why adults provide treat foods to children on the island of Ireland.
- What’s on offer which found that 35% of food promotions were from the top shelf of the food pyramid (foods and drinks high in fat, sugar and salt) indicating an over representation of these foods by retailers in Ireland.