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Chewy apricot porridge

 1 rating

Prep Time:2 mins

Cooking Time:2 mins

Serves:1 Adult

Cost:Low

Chewy apricot porridge

Try this simple and delicious breakfast to warm you up on those cold mornings.

About this recipe

The nutrient content of this recipe has been reviewed by safefood nutritionists


Ingredients

  • 40g / 1½oz. of porridge oats
  • 4 tablespoons of semi-skimmed milk
  • 2 tablespoons of water
  • 2 dried apricots, chopped

Method

  1. Add the oats, milk and water to a bowl and microwave for 1 to 1½ minutes, until the oats have absorbed the liquid and thickened.
  2. Add the chopped apricots to the porridge, mix together and enjoy!

What you will need

  • Chopping board
  • Chopping knife
  • Microwave
  • Mixing bowl
  • Wooden spoon

Serving suggestions

Increase your good dietary fat and fibre intake by adding some chopped nuts like almonds and walnuts.


"If mornings are usually a rush, soak your oats in water overnight in the fridge. Ready to eat in the morning!"

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