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Homemade burgers

 31 ratings

Prep Time:5 mins

Cooking Time:20 mins

Serves:4 Adults


Homemade burgers

Burgers can be a great way of getting the kids to eat meat and doesn't always have to mean digging out the BBQ.

About this recipe

Recipe adapted from 101+ Square Meals


  • 450g /1lb lean minced beef
  • 110g / 4 oz. brown breadcrumbs, around 4 slices
  • Pinch mixed herbs
  • 1 small onion, finely chopped
  • ¼ of an egg, beaten
  • 1 teaspoon of plain flour
  • Salt and pepper to taste


  1. Mix all the ingredients together in a bowl
  2. Bind with the beaten egg
  3. Shape mixture into 4 round shapes with a little flour
  4. Fry or grill gently on both sides over a low heat until well cooked

What you will need

  • Frying pan
  • Mixing bowl

Serving suggestions

Serve in wholegrain bread buns or with grilled potato wedges and salad

"Try different herbs and spices to mix it up!"

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