Brussels sprouts with garlic and ham

Brussels Sprouts with Garlic and Ham

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A great way to use up leftover brussels sprouts - or other vegetables such as broccli.

About this recipe

Recipe provided by StopFoodWaste.ie

Ingredients

Leftover brussels sprouts
Leftover ham or bacon cut into small pieces
Butter or olive oil for frying
1-2 Garlic cloves very finely chopped
One small onion chopped finely

The amount of onion and garlic depends on your own taste

Method

Place oil or butter in a frying pan.
Cook onion and garlic till transparent and cooked.
Cut spouts in half and toss in the pan with the chopped ham.
Cook until heated through.

What you will need

Chopping board
Chopping knife
Frying pan

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