- Place oil or butter in a frying pan.
- Cook onion and garlic till transparent and cooked.
- Cut spouts in half and toss in the pan with the chopped ham.
- Cook until heated through.
A great way to use up leftover brussels sprouts - or other vegetables such as broccli.
Recipe provided by StopFoodWaste.ie
The amount of onion and garlic depends on your own taste
This family-friendly restaurant favourite can be made easily at home. It's budget friendly with minimal ingredients required.
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