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 18 ratings

Prep Time:2 mins

Cooking Time:3 mins

Serves:4 Adults



Get a taste of Italy with this recipe. It makes a great snack or starter.


  • 4 slices of thick crusty wholegrain bread
  • 1 clove of garlic, cut in half
  • 2 teaspoons of olive oil
  • 2 medium tomatoes


  1. Take each slice of bread and cover lightly with less than half a teaspoon of olive oil
  2. Put the slices under the grill, taking care not to overcook them
  3. Hold the cut side of the garlic towards the bread and rub it lightly
  4. Chop some tomatoes and mix with the little remaining olive oil
  5. Place loosely on top of the cooked bruschetta
  6. Eat and enjoy!

What you will need

  • Baking tray
  • Chopping board
  • Chopping knife

Serving suggestions

Try other types of bread or other toppings like Parma ham, mozzarella or feta cheese, olives, basil, rocket etc. 

Using wholegrain bread instead of white bread will help to increase your fibre intake.

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