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Upcoming Events



Previous Events


  • 27 Nov

    Whole Genome Sequencing in the food industry: Improving safety and reducing risk

    Whole Genome Sequencing (WGS) is transforming how the food industry detects, tracks and prevents contamination. Once mainly used in public health, this technology now helps food businesses strengthen safety systems, trace sources of contamination and take faster, evidence-based action when issues arise.

  • 04 Nov

    Free food safety training in Dublin

    Registration for this event has now closed.



Showing 1-3 of 3 events

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