Read our Future of Food articles
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27 Nov
Whole Genome Sequencing in the food industry: Improving safety and reducing risk
Whole Genome Sequencing (WGS) is transforming how the food industry detects, tracks and prevents contamination. Once mainly used in public health, this technology now helps food businesses strengthen safety systems, trace sources of contamination and take faster, evidence-based action when issues arise.
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04 Nov
Free food safety training in Dublin
Registration for this event has now closed.
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09 Oct
Free food safety training in Bangor
Sign up for a FREE food safety workshop for small food businesses, hosted by our Knowledge Network with Ards and North Down Borough Council.
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08 Oct
Free food safety training in Coleraine
Registration for this event has now closed.
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07 Oct
Free food safety training in Athenry
Sign up for a FREE food safety workshop for small food businesses, hosted by our Knowledge Network with BIA Innovator.
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