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26 Apr
Effective Food Safety for SMEs: Part 2
Part 2, of a two-part webinar series
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06 May
Presented by Dr Roy Betts, Research Fellow at Campden BRI
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13 May
Managing allergens through cleaning and disinfection
Presented by Mr Peter Littleton, Technical Director of Christeyn’s Food Hygiene Company
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21 Apr
Effective Food Safety for SMEs: Part 1
Part 1 of a two-part webinar
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31 Mar
Cold Plasma Applications for Agri-Food
A novel Non Thermal Processing technology in the Agri-Food Sector
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15 Mar
Meat thermometers and consumers
Assessment of the use of thermometers by consumers on the island of Ireland
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03 Dec
Practical allergen management for food caterers
safefood in partnership with Lynn Patterson will host a free online workshop on practical allergen management for food caterers.
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02 Dec
Practical allergen management for food manufacturers
safefood in partnership with Lynn Patterson will host a free online workshop on practical allergen management for food manufacturers.
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25 Nov
This webinar will cover two topics ‘Microbial Threats Affecting Global Seafood’ and ‘Pathogenic Vibrios - The Microbial Barometer of Climate Change’.
Previous Events
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