Recipes

Busy lifestyles mean we don’t always have time to cook from scratch. Making an omelette is easy and offers a healthy alternative, especially if you take care to include lots of vegetables.

Don’t know how to make an easy, fluffy omelette? Read on to add this simple breakfast staple to your list of kitchen skills. 
 

A tasty orange, carrot and ginger soup just the thing to add a bit of zest to your day!

This dish is quick and very simple. It uses ingredients found in the cupboard and freezer making it a great option when there’s no time to visit the supermarket

This salad has a great mix of colours and its strong flavours work really well for a picnic as a side dish.

This crunchy Pitta Quesadilla is quick and easy to put together making it the perfect lunchbox filler! 

Want to get the most from your spooky pumpkin? How about use the insides to make this cheap, nutritious pumpkin soup. It is rich in Vitamin A and very tasty too!

The flavour of the faintly sweet parsnips combines with Bramley apples. By roasting the parsnips in the oven before making the soup, it intensifies the flavour.

Vegetables are an essential part of a healthy diet but also taste fantastic, especially when made into soup. This soup is very easy to make – even if you have never cooked.

This is a tasty alternative to sandwiches for lunch. Baked potatoes are versatile and you can add your own favourite filling.

This recipe is perfect as a light meal for one or as a snack for those busy days.

Omelettes can make a quick and filling meal, they are very healthy, especially if you take care to include lots of vegetables. Why not try this variation on the traditional omelette?

A really delicious, unusual soup that is smooth and thick.