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An investigation of the potential application of cDNA array technology in testing the efficacy and safety of functional foods
Assessing the use of cDNA to evaluate the safety and efficacy of functional foods.
Acute Gastroenteritis in Ireland, North and South — a telephone survey
The principal aim of this study was to describe general practitioners management of patients with acute infectious gastroenteritis.
Directory of nutrition activities on the island of Ireland
A directory of nutrition activities on the island of Ireland.
Foodborne infections and gastrointestinal disease
A study covering the island of Ireland in 2002.
Acute Gastroenteritis in Ireland, North and South - A Study of General Practitioners
General practitioners' management of patients with acute infectious gastroenteritis.
Poultry meat: improving food safety by improving chemical residue surveillance
Coccidiostats management at poultry production facilities on the island of Ireland.
Towards the Enhancement of Foodborne Disease Surveillance
Addressing food safety concerns by focusing on microbiological surveillance across Northern Ireland and the Republic of Ireland.
