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  • Raw food can carry bacteria that cause food poisoning. These bacteria can spread to other food through hands, utensils and surfaces. Clean as you go to stop them spreading. 

  • Safefood is assisted by an Advisory Committee of experts with a broad range of professional expertise, experience and backgrounds.
     

  • To avoid food poisoning from bacteria like Listeria, heat ready meals until they are steaming hot all the way through. Never reheat a ready meal.

  • This BLT pasta salad recipe is ready to eat in 20 minutes and contains 2 of your 5 a day. Try this nutritionally analysed healthy recipe for a quick lunch.

  • When you're having a barbecue remember to keep the hot food hot, the cold food cold, and make sure your meat is cooked to 75° Celsius.

  • Having the right ingredients in stock makes it easier to pull together quick, good-value meals.



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