Understanding food allergies and intolerances
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Our spice bag recipe is a healthy alternative to a takeaway favourite! Low in salt, fat, sugar and nutritionally analysed by our team of experts.
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Whether you’re eating out or ordering in, don’t hesitate to ask a food business about food allergens and any risk of cross-contamination.
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Do you use your phone when cooking? Here's why it’s important to wash your hands when cooking while using a smart device.
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Cross contamination is when harmful bacteria are accidentally transferred from raw food to ready-to-eat food.
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Here are our tips to help you to keep your food safe when you’re on a picnic.
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Always cook BBQ meat to 75° Celsius and keep perishable food in the fridge until you need it.
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The food environment includes all the food we see around us. It influences our food choices.
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Ever leave a shop with snacks you didn’t mean to buy? Or end a seaside walk with a coffee and a bun?
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