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Practical HACCP training - Cork

Practical HACCP training - Cork

Free HACCP training from safefood Knowledge Network

This practical HACCP training includes a chance to consult with our food safety experts to discuss your HACCP issues. Book your 10 minute consultant now at [email protected].

The HACCP training runs from 10am to 1pm. When you finish, you will be able to:

  • Understand why HACCP is fundamental to food safety management
  • Develop/modify a flow chart, identify the common food safety hazards and their controls
  • Understand the role of prerequisites in controlling hazards
  • Be able to keep effective records to demonstrate compliance.

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