Read our Future of Food articles
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Everyone should take a vitamin D supplement for bone and muscle health. The amount you need depends on your age, skin tone, situation and the season.
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Like most casseroles, everyone has their own favourite recipe, but if you are a beginner try this simple recipe.
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Turkey takes centre stage at Christmas, but for many of us the classic sides and trimmings are the stars of the show.
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Many more of us are choosing to eat a vegetarian diet nowadays, whether for health or environmental reasons. So even if you’re not a vegetarian yourself it’s very likely that you’ll find yourself catering for a vegetarian friend or family member on Christmas day.
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A quick splash 'n dash doesn't get your hands properly clean.
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To avoid food poisoning from bacteria like Listeria, heat ready meals until they are steaming hot all the way through. Only heat them once.
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Eggs that have not been fully cooked can contain harmful bacteria, which can make vulnerable groups seriously ill from food poisoning.
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Your body needs lots of different nutrients to stay healthy. That means eating a variety of foods from each of the main food groups.
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Raw milk can contain food poisoning bacteria so vulnerable people should not drink it.
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